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NEDA reports that 35% of “normal” dieters progress to unhealthy dieting, and of those, 20-25% develop partial or full-syndrome eating disorders.
An eating disorder is diagnosed when these behaviors are sustained over time—becoming dangerous, all-consuming and unmanageable.
Bunnell, citing the stereotype that eating disorders stem from an overblown sense of vanity or desire to be beautiful.
Nor did the ubiquitous tabloid articles about how thin Mary Kate Olson was getting.
But college life is substantially more difficult to manage.
Anorexia Essays College
It’s not just the increased workload and the disruption of an accustomed schedule.It’s also a whole new set of peers who are unpredictable, starting with a new roommate (and that roommate’s love of death metal, or late-night visits from her significant other).And managing your food intake in college, famous for midnight pizza runs and all-you-can eat dining halls, is a whole new ballgame.Eating disorders can and do occur in teenagers, and even in young children.But it’s during the college years that young people, especially young women, are most at risk for developing them.The association estimates that between 10 and 20% of women and 4 to 10% of men in college suffer from an eating disorder, and rates are on the rise.Kids who are at risk for anorexia or bulimia might have struggled with a need for control or perfectionism in day-to-day life before college, breaking down when homework wasn’t perfect, or feeling terrible about themselves when activities didn’t go as planned.Slip-ups on a diet can lead to binges, which in turn bring on feelings of shame and guilt, and the cycle begins anew. Bunnell, are more “socially sensitive” than anorexia.“Binging and purging behaviors are highly susceptible to social factors like those you find in college,” he says.The challenges of college life, adding pressure to underlying mental health issues, create what Dr.Alison Baker calls a “perfect storm” for these disorders, the most common of which are anorexia and bulimia.